Study Culinary Arts in Spain

Official Certificate in Gastronomy & Culinary Arts

Our Official Certificate in Gastronomy & Culinary Arts helps international students develop practical, job-ready skills in professional cooking, kitchen operations, and contemporary gastronomy.

Train in Spain, one of the world’s leading culinary destinations, and gain hands-on experience for careers in restaurants, hotels, catering, and the international hospitality industry.

Turn your passion for cooking into a profession and start your international career in Culinary Arts.

NEXT INTAKES 2026

JANUARY/ APRIL / SEPTEMBER

HIGH EMPLOYABILITY

Develop practical skills and access culinary job opportunities.

STUDY & WORK IN SPAIN

Work up to 30 hours per week with a student visa.

STAY BACK OPTIONS

Possibility to apply for a permit after graduation.

This program is powered by ECOTUR and certified by the official Ministry of Education and Labor. Our institutions collaborate with the prestigious University of Valencia

STUDY PROGRAM: GASTRONOMY & CULINARY ARTS

Our Culinary Arts & Gastronomy Program is designed to help you develop the practical skills and knowledge needed to start a career in the culinary and hospitality industry.

You will learn from experienced professionals and gain hands-on training both in the classroom and in real professional environments.

SPANISH LANGUAGE INCLUDED

Spanish language classes to improve daily communication and expand your career opportunities in Spain.

PAID INTERNSHIPS

Internship placements in hotels, restaurants, and hospitality businesses. Some positions may include €300/month

THEORETICAL & PRACTICAL TRAINING

Learn professional cooking techniques through hands-on classes and real kitchen environments.

30H / WORK PERMIT

With a Spanish student visa, international students may work up to 30 hours per week while studying.

INFORMATION ABOUT THIS PROGRAM

Spain is one of the world’s leading gastronomic destinations, known for its Mediterranean cuisine, Michelin-starred restaurants, and innovative chefs. Studying Culinary Arts in Spain allows international students to develop professional cooking skills while learning from a rich culinary culture.

Through the Culinary Arts & Gastronomy Program, students gain hands-on training, learn professional kitchen techniques, and complete internships in restaurants, hotels, and hospitality businesses.

Spain also has one of the largest hospitality industries in Europe, creating strong career opportunities for graduates in the gastronomy and culinary sector.

SPANISH LANGUAGE COURSE A1 / A2 (200H) 

Students begin with a Spanish language course (A1–A2) designed to develop communication skills for everyday life and professional environments in Spain.

Your first step will be a Spanish course to improve your communication skills and open the doors to new job opportunities.

PROFESSIONAL CULINARY CERTIFICATION – (1.110H)

Students complete the official professional certificate:

HOTR0110 – Kitchen Management and Culinary Production

The training includes:

  • Professional cooking techniques
  • Culinary production and kitchen organization
  • Food preparation and gastronomy operations
  • Hospitality service and customer experience
  • The certification includes 400 hours of internships in restaurants and hotels in Spain.

UNIVERSITY MICROCRENTIALS AT UNIVERSITY – (130H)

Students complete a Micro-Credential in Healthy Gastronomy and Mediterranean Diet, covering:

Mediterranean diet science
Gastronomy culture and innovation
Culinary communication
Healthy cooking practices

PROFESSIONAL CULINARY INTERSHIP

After completing the training period, students gain real professional experience through internships in Spain’s gastronomy and hospitality sector.

Internships may take place in:

  • Restaurants
  • Hotels and resorts
  • Gastronomy companies
  • Catering services

 

Conditions Apply*

Many international students choose to remain in Spain after completing their studies to gain professional experience and continue developing their careers in the gastronomy and hospitality sector.

After finishing the program, students may explore different legal pathways to change their student visa status and apply for work or job-search permits, depending on their profile and eligibility.

Spain offers excellent career opportunities in the culinary and hospitality industry, as well as a great quality of life and a strong balance between work and personal life.

Career opportunities may include positions such as:

  • Commis Chef
  • Chef de Partie
  • Kitchen Assistant
  • Restaurant Cook
  • Catering Professional
  • Food Service Supervisor
  • Pastry Assistant
  • Kitchen Production Assistant

 

For more information about Stay Back options in Spain, our team will guide you through the requirements and available pathways to stay and work in the country.

Professional Culinary Internships

As part of the Culinary Arts Program, students have the opportunity to complete real professional internships in restaurants, hotels, and hospitality businesses across Spain.

Internships may take place in 3★, 4★ and 5★ hotels, resorts, and gastronomy establishments located throughout the Iberian Peninsula, including the Canary Islands and the Balearic Islands, allowing students to gain valuable experience in professional kitchen environments.

Internships outside Valencia

Students completing their internships outside the province of Valencia may receive:

  • Accommodation provided by the employer
  • Full board included (3 meals per day)
  • 40-hour work week with 2 days off
  • Monthly allowance from €300 as a study scholarship
  • Social Security registration, according to internship conditions

During the low season, some internships may also take place in destinations such as the Canary Islands, offering experience in international hospitality environments.

Internships in Valencia

For internships carried out in Valencia:

  • Meals are typically provided during working shifts
  • Students may receive a minimum allowance from €300/month, depending on the availability of internship placements offered by the company.

 

Additional Internship Opportunities

Students may also access internships in other food service environments, such as:

  • Catering companies
  • Schools and educational kitchens
  • Hospitals and residences
  • Culinary workshops and gastronomic events

Our academic team supports students in selecting the most suitable internship placement, taking into account their professional interests, academic profile, and career goals.

Benefits of Studying Culinary Arts

We offer our students an all-inclusive internship period

300€ / MONTH

Students may receive financial support during their internship placements.

ACCOMMODATION

Full board may be included during internship periods.

3 MEALS / DAY

Full board included with 3 meals per day, 7 days a week throughout your internship.

EXCLUSIVE INTERNSHIPS

Access internship opportunities in 5★ hotels, luxury resorts, and Michelin-starred restaurants.

Paid Internships Studies in Spain

Study Culinary Arts in Spain with Ecotur

OPEN ENROLLMENT

Discover the advantages of studying Culinary Arts in Spain:

  • Official Certificate in Gastronomy & Culinary Arts with internship opportunities
  • Improve your Spanish with our included Spanish language course
  • University micro-credentials to strengthen your culinary career

 

In short, you will gain access to great opportunities in the international gastronomy and hospitality sector, with the prestige of having studied at the Ecotur School—part of the Study in Valencia Group.

UP TO 30 HOURS PER WEEK WITH YOUR STUDENT VISA IN SPAIN

GASTRONOMY PROGRAM

SIMPLE ADMISSION REQUIREMENTS

*CONDITIONS APPLY

Includes enrollment fee, administration fee* & accommodation Letter* (*Non Refundable)

FAQs Cuisine Program

Yes. The program includes professional internships in restaurants, hotels, and hospitality businesses in Spain, allowing students to gain real industry experience.

After completing the program, students may explore legal options to remain in Spain, such as job-search permits or work opportunities depending on eligibility.

 

No previous experience is required. The Culinary Arts program in Spain is designed for beginners as well as students who want to improve their culinary skills.

 

Yes. International students can study Culinary Arts in Spain even without previous Spanish knowledge. The program includes Spanish language training (A1–A2) to help students improve communication skills and adapt to life and work in Spain’s gastronomy and hospitality sector.

 

The Culinary Arts program in Spain can be taught in Spanish or English depending on the group, and it includes Spanish language classes for international students.

 

 

The program has a total duration of 1,450 hours, including culinary training, Spanish language studies, and professional internships.

 

 

Students can complete internships in restaurants, hotels, resorts, and hospitality businesses across Spain, gaining real experience in professional kitchens.

Yes. International students in Spain can work up to 30 hours per week with a student visa, as long as the job is compatible with their study schedule and complies with Spanish regulations.

Professional Culinary Arts Facilities at Ecotur

Students train in professional culinary facilities designed to simulate real restaurant environments, helping them develop the skills required to succeed in the international gastronomy industry.